Join us for an intimate, hands-on afternoon dedicated to the meditative art of the perfect vine leaf roll. Whether you’re a beginner or looking to refine your technique, you’ll master the balance of stuffing and the "secret" to a tight, professional roll that never unravels.
Date & Time: Feb 15th, 5:00 - 8:00 pm
What’s Included:
• The Masterclass: Step-by-step guided instruction on preparing the filling and rolling techniques.
• The Feast: While you roll, enjoy a full serving of our signature Warak Enab paired with a refreshing Yogurt Salad.
• The Cozy Factor: A warm bowl of Smoky Freekeh Soup to keep the creative energy flowing.
• The Takeaway: You’ll leave with a personal portion of the warak enab you rolled, ready to be cooked and enjoyed at home.
Why Join?
In this workshop, we’re bringing more than just ingredients to the table—we’re bringing community. It’s a "win-win" situation: you learn a lifelong culinary skill while enjoying a delicious, home-cooked meal in the heart of Toronto.
